What is chicken salt made of?
Commercial chicken salt is commonly made from a mix of ingredients including salt, chicken flavour, paprika, garlic, and several additives. Our plant-based Chicken & Chips Salt is designed to elevate almost any meal. It’s made from a blend of Australian sea salt, onion, paprika, garlic, sumac, celery, and mustard flour. It’s a moreish, healthy alternative with no additives.
Wanna know more about chicken salt ? Check our blog on chicken salt here
Is chicken salt vegan?
Ironically, most chicken salt on the market is vegan. Commercial chicken salt is typically made with salt, rice flour, additives, and spices, as well as onion, celery, and garlic powders. It’s suitable for vegetarians and vegans. Our Chicken & Chips Salt is 100% plant-based and does not contain additives.
Is chicken salt vegetarian?
Perhaps a little misleading in name, chicken salt is generally suitable for vegetarians and even vegans because there are often no animal products in the ingredients.
Our Chicken & Chips Salt is made of Australian sea salt, veggie powders, and spices. No gluten, dairy, preservatives, soy, MSG, or additives are necessary.
Ever wondered What is Chicken Salt? Check out our Blog Here.
Is chicken salt gluten-free?
Gluten is not generally used in chicken salt. All our products and blends, including our Chicken & Chips Salt, are made with real ingredients to achieve real flavours, meaning they’re free from added nasties such as gluten, preservatives, and additives.