Chicken Meatloaf

Chicken Meatloaf
  • Category: Main
  • Servings: 4
  • Prep Time: 15 minutes
  • Cook Time: 1 hour 20 minutes

Ingredients

  • 500g chicken mince
  • Half cup breadcrumbs
  • 1 large egg
  • 1 brown onion
  • 1 carrot
  • 2 Tsp Tweed Real Food Chicken and Chips Salt
  • 1 Tbsp Tweed Real Food BBQ Master Rub
  • 2 Tbsp sweet chilli sauce
  • Juice of half a lemon
  • *You can add more vegetables if you wish, such as grated zucchini and very finely chopped celery. For best results squeeze the moisture out of vegetable prior to combining them with the chicken mixture.

Shop This Recipe

Chicken and Chips Salt

Chicken and Chips Salt

$10.95

BBQ Master Rub

BBQ Master Rub

$10.95

Directions

  1. Preheat oven to 180 degrees.
  2. Combine chicken, bread crumbs, sweet chilli sauce and BBQ Master Rub in a bowl.
  3. Using a food processor, if you have one; Process the onion and carrot to very fine, alternatively cut or grate very fine.
  4. Combine the chicken, egg, vegetables, lemon juice and Chicken & Chips Salt very well using your hands.
  5. Form mixture into a loaf shape, pressing it firmly to remove air. Place in a lightly greased loaf baking pan and give it a tap on the bench to help remove any more air bubbles. Cover with foil and bake for 60 minutes.
  6. Remove foil and bake for a further 20 minutes.
  7. Slice and serve.

Recipe by: Tweed Real Food