Garlic Rosemary Rub

$10.95

Description

Turn a plain roast into a burst of gourmet flavours by simply adding the Garlic Rosemary Rub. A winner at every family gathering. Trust us, it was never easier to impress, even the mother in law.

The Garlic Rosemary Rub is a classic combination that is perfect on everything roast: potatoes, lamb or chicken.

Toss in with flash cooked vegetables like asparagus, broccoli and sprouts, or add to casseroles and soups. Think scones or dampers as a perfect base for this rub.

100% Australian made and owned.

Ingredients

Rosemary, Garlic, Australian Sea Salt, Thyme, Oregano, Black Pepper, Onion. May contain trace amounts of nuts.

Product of Australia • Made from local and imported ingredients • Store in a dark, cool place.

Naturally good for you - all natural and plant based ingredients.
FREE from Gluten, MSG, GMO, preservatives, dairy, soy, fillers, anti-caking agent and additives.

Recipes

Caprese Melt with Meatballs

Sweet Potato Fries

Oven Baked Potatoes

Caprese Melt with Meatballs

Rosemary Lamb Shanks with Roasted Vegetables

Lamb Burgers with Lime Pepper Yogurt Sauce

Crispy Rosemary Garlic Chips

Garlic Rosemary Mayo

Caramelized Onion Damper Rolls

Shipping

FREE over $59.95

Dispatch within 1 business day.
Australia wide tracked shipping via AusPost.

Standard shipping:

Up to 500g: $8.30
Up to 1kg: $9
Up to 3kg: $10
Up to 5kg: $15

Express Post is still available, but please note there are significant delays.

Up to 500g: $11
Up to 1kg: $14.50
Up to 3kg: $17.50
Up to 5kg: $23

From Australia Post website: Effective 20 April 2020, we're temporarily suspending the Express Post guarantee of a refund and replacement envelope or satchel for articles that don’t meet the next business day delivery standard.

Best Before Dates

Avo Smash Dukkah - approximately 1 year

Salts, Rubs, and Seasonings - approximately 2 years

Balsamic Vinegars - approximately 3 years

* Please note that these dates are 'best before' dates and not 'use by' dates, if kept away from moisture and direct sunlight product will keep much longer.

★ Reviews

Great on potatoes

Cut your potates in cubes, mix in a bowl with a little extra virgin olive oil and sprinkle with the garlic rosemary rub. Bake on a tray in the oven. Delish !

Garlic Rosemary Rub

Incredible flavour - use this all the time when roasting leg of lamb, grilled lamb chops or cutlets. I mix this rub with Wild Porcini Salt and the food tastes super yummy 😋😋

Garlic Rosemary Rub

The roast potatoes have never been better since using the rub.

Garlic Rosemary Rub

Soo delicious 😋 fast delivery will buy again

Flavoursome

Really yummy flavour for lamb and roast vegies.

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