Purchased this from a macadamia farm in Bundaberg, Australia. Started using it before I even headed home from my trip. After only being home in America for a few weeks it’s already half gone and I looked it up online to see if I could purchase more and could purchase it for Christmas gifts. I’ve put it on beef, chicken, potatoes, veggies, EGGS - it’s fantastic, especially if you eat a clean, pure foods diet.