Wild Porcini Salt

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Rich and full-bodied flavours of Porcini mushrooms enhanced by green peppercorns create a sensory delight. The perfect blend for pasta, cream sauces, risotto, game meats, poultry, or everyday use.

Made with PURE and potent Porcini mushrooms to give this salt a powerful richness and maximum aroma. Standing ovation for our Wild Porcini salt please, it deserves no less.

100% Australian made and owned - From a Farmer to your plate.

Australian Sea Salt, Porcini Mushroom, Onion, Garlic, Green Peppercorn. May contain trace amounts of nuts.

Product of Australia. Made from local and imported ingredients. Store in a dark, cool place.

Naturally good for you - all-natural and plant-based ingredients.
FREE from Gluten, MSG, GMO, preservatives, dairy, soy, fillers, anti-caking agent, and additives.

Tweed Real Food Nutritional Panel Wild Porcini Salt

Avo Smash Dukkah - approximately 1 year

Salts, Rubs, and Seasonings - approximately 2 years

Balsamic Vinegars - approximately 3 years

* Please note that these dates are 'best before' dates and not 'use by' dates, if kept away from moisture and direct sunlight product will keep much longer.

FREE over $69.95

Please note: We currently dispatch within 1-2 business days, we can not guarantee any shipping dates .

Australia wide tracked shipping via AusPost, tracking information provided once dispatched via email.

Standard shipping:

  • Up to 500g: $8.30
  • Up to 1kg: $9
  • Up to 3kg: $10
  • Up to 5kg: $15

Express Post

  • Up to 500g: $11
  • Up to 1kg: $14.50
  • Up to 3kg: $17.50
  • Up to 5kg: $23

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Customer Reviews

Based on 136 reviews
Brenda Hurst
Wild Porcini Salt

Just Love this salt. Is the best on scrambled eggs.
Also yummy on Avocado

Kathy Batori

Wild Porcini Salt

Marilyn Picker
Porcine Salt

Highly recommended, many uses, Pasta, ream sauces, Risotto, and meats.

Robyn L
Wild Porcini Salt

My absolute favourite, delicious on eggs, tomatoes and toasties

Wild Pocini Salt

Great flavour and a welcome addition to some pasta dishes

Karyn Hewitt
Delicious product

I add the Porcini salt to most of the meals I cook. Especially pasta. It has the most beautiful flavour that enhances the dish perfectly. The wild porcini salt will always be a staple in my pantry.