Mango Salsa

Name: Mango Salsa
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 2 ripe mangoes; 1 small red capsicum, core and seeds removed; cut into small pieces.; Juice of one lime; 2 Tsp Tweed Real Food Lime Pepper Grinder Salt, ground; Fresh coriander; 1 bunch / 1 cup once rinsed and roughly chopped - stems can be included; 1 small red onion, finely diced; 2 Tbsp Tweed Real Food Pina Colada Splash Balsamic Vinegar - Limited Edition

January 16, 2022

This mango salsa is so quick and easy, it will become a summer favourite. Serve as a side with fish, salmon, chicken, BBQ meats or add some greens and enjoy as a delicious salad.

No cooking required! Dice, combine, devour!

Mango Salsa

Rated 5.0 stars by 1 users

Servings

Prep Time

10 minutes

Cook Time

0 minutes

Author:

Tweed Real Food

Ingredients

2 ripe mangoes
1 small red capsicum, core and seeds removed; cut into small pieces.
Juice of one lime
2 Tsp Tweed Real Food Lime Pepper Grinder Salt, ground
Fresh coriander; 1 bunch / 1 cup once rinsed and roughly chopped - stems can be included
1 small red onion, finely diced
2 Tbsp Tweed Real Food Pina Colada Splash Balsamic Vinegar - Limited Edition

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Directions

Cut the mango as close to the stone as possible, making 2 large segments. Cut in a both horizontal and vertical to create a criss-cross pattern and scoop mango pieces out with a spoon.
Combine chopped ingredients well, drizzle with Pina Colada Splash and season with Lime Pepper Salt, stirring gently.