Ingredients

• 500g (2 punnets) fresh strawberries
  

• 150g feta crumbled

• 1 cup baby spinach

• 1 cup of mint leaves picked

• Large handful of walnuts

• Sprinkle of chia seeds

• 1 Tbsp olive oil

• 1 Tbsp Tweed Real Food Cheeseboard Splash Balsamic Vinegar

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