Homemade Blueberry Sauce
Rated 5.0 stars by 1 users
Category
Sauce
Servings
4
Prep Time
5 minutes
Cook Time
15 minutes
Directions
Combine the blueberries, water, sugar and vinegar in a small-sized saucepan over medium-high heat.
Bring to a boil; lower heat and gently simmer.
Once mixture reduces by half, remove from heat
Serve warm over fresh pancakes or allow to cool before storing in fridge.
Once mixture reduces by half, remove from heat
Serve warm over fresh pancakes or allow to cool before storing in fridge.
Leave a comment