Tweed Real Food
3 words that couldn't go more perfectly together - SPICY - GARLIC - PRAWNS! Tweed Real Food Fire & Spice Grinder Salt takes your every day prawn to the next level with this heavenly spiced flavour combination. Super quick to prepare and cook, this recipe will become a regular for special occasions!
1 Tbsp roughly ground Tweed Real Food Fire & Spice Grinder Salt - Limited Edition
1kg peeled green prawns, with tails intact
2 Tbsp fresh lime juice
Chopped fresh dill
Crusty bread, sliced, brushed with oil, char grilled, to serve
Heat BBQ flat grill plate to medium-high heat, alternatively a frypan is suitable.
Add the prawns and season generously with ground Fire & Spice Grinder Salt.
Cook, stirring, for 3-4 minutes or until the prawns are just cooked through.
Add the lime juice and dill to the prawn mixture and toss to combine.
Serve with crusty bread.
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