Spicy Garlic Prawns

Prawns

 

  • Category: Main
  • Cuisine: Mediterranean
  • Servings: 5
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
3 words that couldn't go more perfectly together - SPICY - GARLIC - PRAWNS! Tweed Real Food Fire & Spice Grinder Salt takes your every day prawn to the next level with this heavenly spiced flavour combination. Super quick to prepare and cook, this recipe will become a regular for special occasions!

Ingredients

  • 100g butter
  • 1 Tbsp roughly ground Tweed Real Food Fire and Spice Grinder Salt
  • 1kg peeled green prawns, with tails intact
  • 2 Tbsp fresh lime juice
  • Chopped fresh dill
  • Crusty bread, sliced, brushed with oil, char grilled, to serve

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Directions

  1. Heat BBQ flat grill plate to medium-high heat, alternatively a frypan is suitable.
  2. Add the prawns and season generously with ground Fire & Spice Grinder Salt.
  3. Cook, stirring, for 3-4 minutes or until the prawns are just cooked through.
  4. Add the lime juice and dill to the prawn mixture and toss to combine.
  5. Serve with crusty bread.

Recipe by: Tweed Real Food

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