Pumpkin, Pistachio and Black Rice Salad

Category: Salad
Servings: 4
Prep Time: 10 minutes
Cook Time: 45 minutes

Ingredients

1 cup of black rice
Half a medium pumpkin, peeled, seeds removed, cut into pieces
1/2 cup olive oil, divided
2 Tsp Tweed Real Food Classic Caramelised Splash Balsamic Vinegar
1 x 400g tin of chickpeas, strained
2 Tbsp Tweed Real Food Avo Smash Dukkah Seasoning
1/2 cup roasted pistachios, roughly chopped
2 Tsp Tweed Real Food Lime Pepper Grinder Salt, ground

Shop This Recipe

Classic Caramelised Splash Balsamic Vinegar

$17.95

Avo Smash Dukkah Seasoning

$12.75

Lime Pepper Grinder Salt

$10.95

Directions

Preheat oven to 200 degrees.
Cook black rice in a large pot of boiling salted water until tender, 35–40 minutes; drain and rinse, shaking off as much water as possible. Spread out on a rimmed baking sheet and let cool.
Meanwhile, toss pumpkin with 1/4 cup oil on another baking sheet; roast, turning once, until golden brown on edges and soft, 25 minutes - 30 minutes; let cool.
In a large bowl combine black rice, cooled pumpkin, Avo Smash Dukkah, pistachios and chickpeas.
Mix Classic Caramelised Balsamic Vinegarand remaining 1/4 cup olive oil in a large bowl, toss through salad andseason with Lime Pepper Grinder Salt.

Recipe by: Tweed Real Food

97%

(3866)

(78)

(21)

(5)

(10)

3595

218

Wild Raspberry Splash

My wife and I recently purchased bottles of wild raspberry and summer fruits splashes, based on the product descriptions.
They did not disappoint and, now wish to introduce these to our grandchildren, the eldest of which is thirteen and loves the Avocado Smash, on toast, for breakfast 🤷‍♂️ who are we to instruct a freshly minted teenager 😂
In any event we are very keen to find out when the wild raspberry splash is expected to be back in stock.

Best Regards
Phil Roche

Fantastic on everything.

Purchased this from a macadamia farm in Bundaberg, Australia. Started using it before I even headed home from my trip. After only being home in America for a few weeks it’s already half gone and I looked it up online to see if I could purchase more and could purchase it for Christmas gifts. I’ve put it on beef, chicken, potatoes, veggies, EGGS - it’s fantastic, especially if you eat a clean, pure foods diet.

BBQ Deluxe Gift Hamper

Thank you so much for the five stars on the BBQ Deluxe Gift Hamper, Andrea! It means a lot to our little farm family. Here's to plenty of 'this is bloody good' moments around the barbie.

Avo smash delivery to north QLD

Timely delivery
Beautiful taste and smell

Thank you so much, Michelle! So glad your Avo Smash made it from our farm at Mooball all the way up to North Queensland in good time, and that the taste and smell lived up to the trip. Enjoy every bit of it, and we hope it brings a bit of real flavour to your kitchen.

Delicious

The relish is really nice I have put it on lots of dishes I have cooked.

Thanks heaps, Jill! We love hearing the relish has found its way onto lots of the dishes you've been cooking, because that's exactly how it's meant to be used. It's a lovely feeling knowing a jar from our little farm is earning its spot in your kitchen.

Chicken and chips salt

I have tried lots of brands and this is definitely the best. All my kids agree

Pumpkin, Pistachio and Black Rice Salad

Ingredients

Shop This Recipe

Directions

Let customers speak for us