This recipe for roasted pumpkin salad with spinach and pine nuts is a perfect blend of savoury and sweet flavours and makes for a hearty and healthy meal.
The roasted pumpkin adds a creamy and slightly sweet taste to the dish, which perfectly complements the fresh and crisp baby spinach.
The toasted pine nuts give a satisfying crunch and nutty flavour to the salad.
The Tweed Real Real Food Bourbon Maple Splash Balsamic Vinegar dressing ties all the ingredients together, creating a mouthwatering and satisfying salad that can be enjoyed as a side dish or as a main course.
This dish is easy to make and is perfect for anyone who is looking for a healthy and delicious meal that can be prepared in just a few simple steps.
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