Maple Bourbon Onion Relish

Maple Bourbon Onion Relish

February 17, 2019

Maple Bourbon Onion Relish

INGREDIENTS
1/3 cup Tweed Real Food Bourbon Maple Splash Balsamic Vinegar
2½ Tbsp Olive Oil
2 garlic cloves, finely chopped
4 sprigs of thyme, leaves picked
finely grated rind of 1 lemon
1 large red onion, thinly sliced
¼ teaspoon salt
¼ teaspoon pepper
1/3 cup water

METHOD
Combine vinegar, oil, garlic, thyme leaves, lemon rind, salt, pepper and water in saucepan and whisk to combine.

Add in red onion and bring mixture to a simmer over a medium heat.

Simmer until onion is softened and liquid has reduced.

Remove from heat and allow to cool.

Store in a sterilized jar in the fridge.

 



Leave a comment

Comments will be approved before showing up.


Also in Recipes

Caprese Melt with Meatballs
Caprese Melt with Meatballs

September 22, 2020

Read More

Chicken Meatloaf
Chicken Meatloaf

September 22, 2020

Read More

Mushroom Pilaf
Mushroom Pilaf

September 14, 2020

Read More