Tweed Real Food
12 chicken wings
2 Tbsp Soy Sauce
Juice of 2 oranges (approx 1 cup)
2 garlic cloves, crushed
Combine orange juice, soy sauce, Honey Garlic Splash and garlic cloves.
Coat chicken wings in mixture and marinate for a minimum of 4 hours, maximum of overnight.
Pre-heat oven to 190 degrees.
Spread chicken wings out in a oven-proof baking dish so they aren't overly crowded.
Cook for 50 minutes, turning once to achieve a crispy golden sticky skin.
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