Impress your sweetheart, kids, husband or just friend with these decadent, homemade Chocolate Hearts. Much better than shop bought!
Perfect for Valentine's Day or any special occasion, these melt-in-your-mouth chocolates are easy to make and can be customised with your favourite flavours and fillings.
All you need is some high-quality dark melting chocolate, a silicone heart mould, and Tweed Real Food Wild Raspberry Splash.
You can make these chocolate hearts with dark, milk, or white chocolate, and add inclusions such as nuts or sprinkles.
Simply melt the chocolate, pour into the moulds, add your desired toppings, and let cool until firm.
You'll love the smooth, creamy texture and rich chocolate flavour in every bite. So, gather your ingredients and let's start making these sweet treats!
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