Homemade Apple Cake

Homemade Apple Cake
  • Category: Dessert
  • Servings: 8
  • Prep Time: 15 minutes
  • Cook Time: 50 minutes

Ingredients

  • 2 large apples, peeled and chopped into 1cm square pieces.
  • 1 heaped Tsp of Tweed Real Food Cookies and Crumble Baking Blend
  • 2 eggs
  • 3/4 cup brown sugar
  • 1/2 cup butter (or coconut oil for dairy free alternative)
  • 1.5 cups self raising flour (or GF SR flour for GF alternative)
  • 1 Tsp bicarb soda
  • 1 Tsp vanilla extract/essence

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Directions

  1. Preheat oven to 180 degrees and prepare a loaf tin with baking paper or grease.
  2. In a large mixing bowl sift flour, bicarbonate of soda and Cookies & Crumble Baking Blend, stir through sugar. Make a well in centre, add all other ingredients and mix thoroughly.
  3. Pour into lined loaf tin and bake for 45 - 50 minutes or until inserted skewer comes out clean.

Recipe by: Tweed Real Food

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