Grilled Asparagus with Balsamic
Rated 5.0 stars by 1 users
Servings
2
Prep Time
5 minutes
Cook Time
5 minutes

Ingredients
Directions
Toss the asparagus in the olive oil or melted butter and Lime Pepper Salt. Preheat grill until hot and cook asparagus for 1-2 minutes each side or until lightly charred and tender.
Transfer to a serving plate and top with lemon peel, parmesan, Lime Pepper Salt and a drizzle of Bourbon Maple Splash Balsamic Vinegar.
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