Indulge in the delicious flavours of Turkey with this savoury Gozleme recipe.
This traditional flatbread is filled with a scrumptious mixture of crumbled feta cheese, fresh spinach, parsley, and dill, then fried to crispy perfection.
Satisfy your cravings for a warm and filling meal with this easy-to-make recipe that's perfect for a quick lunch or dinner.
Enjoy the taste of Turkish cuisine in the comfort of your own home!
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1/2 Tsp Tweed Real Food Wild Porcini Salt
1/2 Tsp sugar
1/2 Tsp active dry yeast
1 Tsp olive oil
2 Tbsp chopped fresh dill
In a large bowl, mix together the flour, Wild Porcini Salt, sugar, and yeast.
Add the warm water and olive oil, and mix until the dough comes together.
Knead the dough on a lightly floured surface for about 5 minutes, or until smooth and elastic.
Place the dough in a clean bowl, cover with a damp cloth, and let it rise in a warm, draft-free place for about 1 hour, or until doubled in size.
In a separate bowl, mix together the feta cheese, spinach, parsley, dill, salt, and pepper.
Divide the dough into 6 equal portions, and roll each portion into a thin, oval shape.
Spread a generous amount of the filling on one half of each oval, leaving a small border around the edge.
Fold the other half of the dough over the filling, and press the edges together to seal.
Heat a large skillet over medium-high heat, and melt a small amount of butter or oil in the skillet.
Place the filled dough in the skillet, and cook for 2-3 minutes on each side, or until golden brown and crispy.
Repeat with the remaining dough and filling.
Serve the Gozleme hot, with a side of yogurt or lemon wedges if desired. Enjoy!
Enjoy 10 different SAMPLE SIZES! Each pack contains a 10g portion, all thoughtfully packaged in our brand new biodegradable satchels, doing our bit to support Mother Earth.
Unleash your taste buds and immerse yourself in a whirlwind of taste sensations. From the vibrant Avo Smash Dukkah to the bold and smokey BBQ Master Rub, each product in this collection promises to leave an indelible mark on your palate.
Indulge in the culinary alchemy of our Lime Pepper Grinder Salt, Chicken and Chips Salt, and Wild Porcini Salt, as they elevate your dishes to new heights of perfection. And for those with a sweet tooth, our Cookies and Crumble Baking Blend will bring a touch of magic to your baked creations.
Includes:
For ingredients please see the individual product page.
Naturally good for you - all natural and plant-based ingredients.
FREE from Gluten, MSG, GMO, preservatives, dairy, soy, fillers, anti-caking agent, and additives.
Avo Smash Dukkah - approximately 1 year
Salts, Rubs, and Seasonings - approximately 2 years
Balsamic Vinegars - approximately 3 years
* Please note that these dates are 'best before' dates and not 'use by' dates, if kept away from moisture and direct sunlight product will keep much longer.
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