Garlic Herb Bread

Name: Garlic Herb Bread
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Italian
Ingredients: 1 large crusty load of bread, ideally Sourdough or Vienna; 3/4 cup grated mozzarella cheese; 125g softened butter (not melted); 2 garlic cloves, crushed; 1-2 Tbsp Tweed Real Food Viva Italia Seasoning - Limited Edition; Handful fresh parsley, finely chopped

December 19, 2022

Garlic Herb Bread

Rated 5.0 stars by 1 users

Servings

Cook Time

30 minutes

Author:

Tweed Real Food

Obviously nothing beats good garlic bread, until you have discovered Tweed Real Food's Cheesy Garlic Herb Bread!! This oozing deliciousness is absolutely moreish and guaranteed to become a frequent favourite. A stand out to traditional garlic bread with the divine flavour of Viva Italia shining through.

Ingredients

1 large crusty load of bread, ideally Sourdough or Vienna
3/4 cup grated mozzarella cheese
125g softened butter (not melted)
2 garlic cloves, crushed
1-2 Tbsp Tweed Real Food Viva Italia Seasoning - Limited Edition
Handful fresh parsley, finely chopped

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Directions

Pre heat oven to 180 degrees
Combine soft butter, fresh garlic, Viva Italia Seasoning and fresh parsley together until well combined.
Cut the bread diagonal or across ensuring not to cut all the way through.
Using your fingers, pry open each slice and using a butter knife paste garlic butter into each slice and add a sprinkle of cheese. Repeat until all cheese & butter is used.
Wrap in foil and bake for 20 - 25 minutes until the cheese has melted, unwrap and bake for a further 5 minutes to get achieve a crusty outer layer