Beef Finger Ribs

Get ready for a mouth-watering, fall-off-the-bone experience with this delicious beef rib recipe!

Perfectly seasoned with a blend of spices, these ribs are slow-cooked to perfection until they are tender and packed with flavour.

Brushed with a sweet and tangy homemade barbecue sauce, and then grilled to give them a delicious smoky flavour, these ribs are the ultimate crowd-pleaser for any backyard BBQ or family gathering.

With just a few simple steps, you can create a meal that will leave your guests begging for more.

Serve alongside your favourite sides and enjoy the ultimate beef rib experience with this easy and delicious recipe.

Beef Finger Ribs

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Ingredients

1-2 kgs High Quality beef ribs
4 Tsp Tweed Real Food Smokey Cue Rub
2 Tsp Tweed Real Food Lime Pepper Grinder Salt
1/4 cup barbecue sauce
1/4 cup Tweed Real Food Honey Garlic Splash Balsamic Vinegar
1/4 cup honey
1/4 cup water
2-3 wood chunks (for smoking)

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Directions

Preheat your oven to 135°C.
In a small bowl, mix together the Smokey Cue Rub and Lime Pepper Grinder Salt
Rub the spice mixture all over the beef ribs, making sure to coat them evenly.
Place the beef ribs on a baking sheet and bake them in the preheated oven for 2 1/2 to 3 hours, or until the meat is tender and falls off the bone.
In a small saucepan, mix together the barbecue sauce, Honey Garlic Splash Balsamic Vinegar, honey, and water. Bring the mixture to a simmer over medium heat and let it cook for 5-10 minutes, stirring occasionally.
Once the beef ribs are done, remove them from the oven and brush them with the barbecue sauce mixture.
Preheat your grill to medium-high heat, and add the wood chunks to create smoke.
Place the beef ribs on the grill and cook for 5-7 minutes on each side, or until they are nicely charred and crispy.
Remove the beef ribs from the grill and let them rest for a few minutes before serving.

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Tweed Real Food Try Me Gift Hamper 10 Samples

Tweed Real Food Avo Smash Dukkah Sample Guacamole

$35.55 $32.95

Description
Ingredients
Recipes
Best Before Dates
Shipping

Description

Enjoy 10 different SAMPLE SIZES! Each pack contains a 10g portion, all thoughtfully packaged in our brand new biodegradable satchels, doing our bit to support Mother Earth.

Unleash your taste buds and immerse yourself in a whirlwind of taste sensations. From the vibrant Avo Smash Dukkah to the bold and smokey BBQ Master Rub, each product in this collection promises to leave an indelible mark on your palate.

Indulge in the culinary alchemy of our Lime Pepper Grinder Salt, Chicken and Chips Salt, and Wild Porcini Salt, as they elevate your dishes to new heights of perfection. And for those with a sweet tooth, our Cookies and Crumble Baking Blend will bring a touch of magic to your baked creations.

Includes:

100% Australian made and owned - From a Farmer to your plate.

Ingredients

For ingredients please see the individual product page.

Naturally good for you - all natural and plant-based ingredients.
FREE from Gluten, MSG, GMO, preservatives, dairy, soy, fillers, anti-caking agent, and additives.

Recipes

To see recipes click here

Best Before Dates

Avo Smash Dukkah - approximately 1 year

Salts, Rubs, and Seasonings - approximately 2 years

Balsamic Vinegars - approximately 3 years

* Please note that these dates are 'best before' dates and not 'use by' dates, if kept away from moisture and direct sunlight product will keep much longer.

Shipping

FREE over $69.95

Please note: We currently dispatch within 1-2 business days, we can not guarantee any shipping dates .

Australia wide tracked shipping via AusPost, tracking information provided once dispatched via email.

Standard shipping:

Up to 500g: $8.30
Up to 1kg: $9
Up to 3kg: $10
Up to 5kg: $15

Express Post

Up to 500g: $11
Up to 1kg: $14.50
Up to 3kg: $17.50
Up to 5kg: $23

Beef Finger Ribs

Beef Finger Ribs

Ingredients

Directions

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