Smokey Cue Rib Marinade

April 29, 2018

Smokey Cue Rib Marinade

INGREDIENTS

2kg ribs

¾ cup bbq sauce

½ cup packed brown sugar

¼ cup tomato paste

¼ cup red wine vinegar (for richer flavour substitute with Tweed Real Food Bourbon Maple Splash)

1-2tbsp Tweed Real Food Smokey Cue

 

METHOD

Mix all ingredients together in a small bowl. 
Rub on ribs and allow to marinate for up to 24hours. 
Remove from fridge and cook low for 2 hours uncovered and 1 hour covered with foil. 
Meat should almost fall off bones when picked up.

Can be used for roasts, ribs, chicken wings.

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