Oven Roasted Garlic And Beetroot

Oven Roasted Garlic And Beetroot

June 09, 2020

Oven Roasted Garlic And Beetroot 

INGREDIENTS

- 3 Tbsp extra virgin olive oil
- 6 beets, peeled and halved
- 12 garlic cloves
- 2 Tbsp Tweed Real Food Cheeseboard Splash Balsamic Vinegar
- 1 Tsp Tweed Real Food Chicken & Chips Salt

METHOD

Preheat oven to 200 degrees

Coat beets in olive oil and Chicken & Chips Salt

Roast for 30 minutes

Remove from oven and coat in Cheeseboard Splash Balsamic Vinegar

Cook for a further 15 minutes or until soft

 

Note: The garlic will be soft and just pop out of the skin, the flavour is very mild compared to raw garlic. 



Leave a comment

Comments will be approved before showing up.


Also in Recipes

Tweed Real Food Gingerbread People with Cookies & Crumble Baking Blend
Gingerbread People

November 24, 2020

Read More

Haloumi Tomato Skewers
Haloumi Tomato Skewers

November 24, 2020

Read More

Aromatic Apple Crumble
Aromatic Apple Crumble

November 23, 2020

Read More