Grilled Asparagus with Balsamic

Grilled Asparagus with Balsamic

May 28, 2018

Grilled Asparagus with Balsamic

Ingredients

¼ cup Tweed Real Food Bourbon Maple Splash Balsamic Vinegar

3 bunches asparagus

Butter or extra virgin olive oil to toss

Peel of 1 lemon

¼ cup shaved parmesan cheese

Tweed Real Food Lime Pepper Salt (crushed)

Method

Toss the asparagus in the olive oil or melted butter and Lime Pepper Salt. 
Preheat grill until hot and cook asparagus for 1-2minutes each side or until lightly charred and tender. 

Transfer to a serving plate and top with lemon peel, parmesan, Lime Pepper Salt and a drizzle of Bourbon Maple Splash Balsamic Vinegar.



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